Plastic bin full of herbs including Cayenne Pepper, Turmeric, Black Pepper, Ceylon Cinnamon, Ginger, Cloves, Coriander, Beet Root Powder, Baking Soda.
The Baking Soda is simply for you to have the option to take it once a week or at your liking. Baking Soda is alkaline by nature and can help neutralize excess stomach acid, potentially relieving symptoms of indigestion, acid reflux or GERD symptoms. It may also help reduce inflammation in the body by affecting immune cells.
This bin DOES include Beef Liver.
The "Power" in Taking Multiple Herbs Together
1. Synergistic Effects
Herbs and nutrients can sometimes work better in combination than alone.
Example: turmeric (curcumin) absorbs better when taken with black pepper (piperine) or fats. Cayenne can also stimulate circulation and metabolism, which may help carry compounds around the body more efficiently.
2. Nutrient Diversity
By combining different herbs, you're giving your body a broad spectrum of phytochemicals (antioxidants, anti-inflammatory compounds, alkaloids, etc.) instead of just one.
This can "cover more bases" in terms of supporting immunity, gut health, blood sugar balance, circulation, and detoxification.
3. Daily Micro-Dosing
• You're not taking drug-like doses of any single compound, but small consistent doses across many herbs may gently nudge multiple body syst . Over time, this can matter more than occasional large doses.
Breaking it down:
Turmeric → Anti-inflammatory, antioxidant, supports liver function, may reduce joint pain. Poor absorption unless paired with fat or black pepper.
